Town Guide

We currently operate four restaurants in local communities on Oahu. We will continue to expand our business and are committed to building a community that the people of Hawaii can enjoy.

We are a specialty yakiniku restaurant where you can enjoy carefully selected Japanese Black beef from the Kaneda area. We welcome a wide range of customers, including visitors to Kisarazu for shoppin...

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

Located in the East Village, the Mecca of Japanese cuisine, our restaurant combines culinary art and Japanese tradition. Omakase dinners are served with carefully selected ingredients and techniques. ...

We use plenty of fresh seafood and local vegetables from the waters around the Boso Peninsula, and deliver delicious food at affordable prices. We place importance on a balance between "not too standa...